Delicious, sweet bites of fruit and nut granola bar made with your usual protein powder and a yummy yoghurt topping.
These Fruit & Nut Protein Bars are sweet little healthy treats with a hit of protein. Protein bars can be expensive so why not make your own with left over seeds nut or fruits laying around in your cupboard for a fraction of the cost? Made with natural wholesome ingredients and your usual protein powder.
The natural yoghurt topping is also a little protein boost and makes them just so delicious. These bars remind me of the almond and apricot Eat Natural bars which I used to eat all of the time, I seem to have accidentally recreated these. Maybe I was subliminally craving one.
You can make this fruit & nut granola bars recipe your own by using what ever nuts, seeds, fruits or even chocolate you have in your cupboard.
I used a vanilla flavoured protein powder which I found works well with the yoghurt however you could use chocolate or any other flavour. Use a clean good quality protein powder for best nutrition.
Don’t like fruit and nut? Check out these honey crisp granola bars instead.
1
Done
|
Melt the coconut oil and honey in a medium saucepan on a low heat. Remove from the heat and add to the pan the oats, almonds, seeds, dried fruits and protein powder. |
2
Done
|
Line an 8x8 inch square baking tray with baking paper and pour in the mixture. Bake at 175°C fan/350°C/Gas 3 for 12 - 15 minutes until slightly golden on top. |
3
Done
|
In a small bowl mix together the natural yoghurt and honey then spread over the baked granola. Pop in the fridge for 1 hour or overnight until set. Cut into 16 squares and enjoy. |
Delicious, sweet bites of fruit and nut granola bar made with your usual protein powder and a yummy yoghurt topping.
These Fruit & Nut Protein Bars are sweet little healthy treats with a hit of protein. Protein bars can be expensive so why not make your own with left over seeds nut or fruits laying around in your cupboard for a fraction of the cost? Made with natural wholesome ingredients and your usual protein powder.
The natural yoghurt topping is also a little protein boost and makes them just so delicious. These bars remind me of the almond and apricot Eat Natural bars which I used to eat all of the time, I seem to have accidentally recreated these. Maybe I was subliminally craving one.
You can make this fruit & nut granola bars recipe your own by using what ever nuts, seeds, fruits or even chocolate you have in your cupboard.
I used a vanilla flavoured protein powder which I found works well with the yoghurt however you could use chocolate or any other flavour. Use a clean good quality protein powder for best nutrition.
Don’t like fruit and nut? Check out these honey crisp granola bars instead.
1
Done
|
Melt the coconut oil and honey in a medium saucepan on a low heat. Remove from the heat and add to the pan the oats, almonds, seeds, dried fruits and protein powder. |
2
Done
|
Line an 8x8 inch square baking tray with baking paper and pour in the mixture. Bake at 175°C fan/350°C/Gas 3 for 12 - 15 minutes until slightly golden on top. |
3
Done
|
In a small bowl mix together the natural yoghurt and honey then spread over the baked granola. Pop in the fridge for 1 hour or overnight until set. Cut into 16 squares and enjoy. |